Dandelion: The Amazing Benefits On Your Health – HealthyEve.com
Tuesday, December 20, 2016
Dandelion: Probably originating in Western Europe, it has long since settled all over the world. It grows wild in temperate climates and grown on a commercial basis in Europe and America.
Discover all the health benefits on your body, it will help you promote your digestion and it is excellent in various recipes.
Dandelion: The Health Benefits
Readily consumed in salad, also traditionally used for its medicinal properties. The root used since ancient times to treat digestive and hepatic disorders, while its fresh leaves, consumed in the salad, make it possible to make a depurative spring cure.
Nowadays, it is the whole plant, root, and leaves, harvested and dried before flowering, which enters the composition of the supplements. Here is information about the health benefits on your body.
Dandelion: The beneficial functions
Stimulates the appetite thanks to its bitter components.
Facilitates digestion by increasing bile secretion.
Could play a role in the prevention of gallstones.
Has a diuretic and laxative action.
it is also used as a mild laxative. It stimulates urinary excretion, due to its richness in potassium, a natural diuretic: it is therefore effective in the case of water retention and edema.
which is found in the form of ampoules, tablets, fresh plant extract, capsules, dried or fresh plant and mother tincture.
If you are undergoing medical treatment, consult your doctor before taking any supplements. In the case of gallstones, used only after medical advice.
Dandelion: promotes digestion
The bitter principle characteristic , taraxine, is now perfectly identified. It gives it its aperative, choleretic (stimulating bile production) and cholagogue properties (which facilitate the excretion of bile from the vesicle), for which the plant is Traditionally used.
It also promotes urinary and digestive functions. Other active substances are present in the plant: sterols, flavonoids (rutin, luteolin, quercetol), terpenes and potassium in significant amounts (30% of plant minerals). The root is particularly rich in inulin (a carbohydrate also present in chicory root).
Dandelion: Main beneficial effects
it is rightly believed to improve the digestion of fats, thanks to its action on the liver and the gall bladder. which is useful in cases of digestive slowness, dyspepsia and inappetence.
It is sometimes associated with other supplements to stimulate the liver, especially milk thistle, black radish, celandine, inositol, methionine and choline. Such combinations are generally sold in dietetic stores as lipotropic preparations (helping to protect liver cells).
Dandelion: contributes to hormonal balance
It is possible that the root relieves endometriosis and breast tenderness before menstruation, as well as other symptoms due to excess estrogen. It reinforces the ability of the liver to restore hormonal balance in women who suffer from such disorders.
It may even be able to aid in the treatment of cancer as a stimulant of tumor necrosis factor (TNF-alpha). At least some studies have already indicated that the Japanese have developed a freeze-dried root extract to treat tumors, and the Chinese, encouraged by the results of this type of therapy on animals, are trying To treat breast cancer with extracts.
However, further research will need to determine whether such treatment is really active. it is also found to lower blood sugar levels in animals, indicating that this plant could act as a modulator of blood glucose in the treatment of diabetes.
In the case of gallstones or bile duct obstruction, consult a health care practitioner before taking it.
People allergic to plants of the asteraceae family (aster, daisy, chicory, etc.) susceptible to it. However, allergy to pollen from these plants does not automatically cause an allergy to their other parts (leaves, roots).
On the other hand, cutaneous sensitivity may manifest itself even on contact with teas of these plants.
Dandelion: Side effects
Rarely, latex stems can cause skin allergies.
With plants or supplements
None documented in humans.
The diuretic effects of leaves added to those of other diuretic plants.
Dandelion: With medications
None documented in humans
One case reported in animals: administration (Taraxacum mongolicum – leaves and root) resulted in reduced absorption of ciprofoxacin (broad-spectrum antibiotic) in rats.
The diuretic effects of leaves added to those of diuretic drugs.
Dandelion: Other useful information
Did you know that?
Its diuretic properties have given its name. The term tooth-of-lion, another of its appellations, due to the toothed form of its leaves, inspired the name given to him in England. also known as a golden florin, a taupe salad, a monk’s crown, a cochet, a dog’s lettuce …
the infusion prepared with dried and chopped roots or leaves. Pour 1 cup hot water over 1 or 2 tsp. Of the plant and let infuse for about 15 min. Other plants like licorice associated with it, and the infusion will gain added with honey.
Leaves are excellently prepared like spinach, and their bitter flavor pleasantly raises the salads to which they tender. They also serve to make juice. Roasted roots of the dandelion , used to prepare a beverage that replaces coffee without having the stimulating effects.
Tuesday, December 20,2016-11:53:58AM[London]
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